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The Marketing Strategies of the Thai Rice Business in Xi’an City, Shaanxi Province, China
作者 Yang, Jing Xin ; Raoprasert, Tanachart ; Sihabutr, Chaturaporn
出處題名 Journal of International Buddhist Studies (JIBS)
卷期v.9 n.1
出版日期2018.06
頁次116 - 140
出版者Buddhist Research Institute, Mahachulalongkornrajavidyalaya University
出版者網址 http://www.ojs.mcu.ac.th/index.php/JIBS/index
出版地Bangkok, Thailand [曼谷, 泰國]
資料類型期刊論文=Journal Article
使用語言英文=English
關鍵詞Chinese rice market; Thai rice in Xi’an market; Marketing strategies; 4Ps
摘要Thai rice positioned as a high-end imported product which faced many matters during selling process in Xi’an City. Marketing strategy had a crucial impact on long-term survival and development of enterprises. This study aimed to found which factor will influence the marketing strategy in Thai rice business as marketing mix as research variables. The data used structured interview technique on six interviewees who expert in Thai rice business from four successful enterprises in Xi’an. The study results showed that four factors played different roles in marketing strategy and for Thai rice business, “place” had highest impact on strategy planning, because place directly related to the speed and area of the product into the market. Followed by “product” which was the basic of the trade, the symbol of corporate image and brand. Then showed the contradictory opposition on“promotion” and “price”.
目次Introduction 117
Literature Review 118
Marketing Strategy 118
Assumption 1: Product is the factor that influence Thai rice business strategy 120
Assumption 2: Price is the factor that influence Thai rice business strategy 120
Assumption 3: Place is the factor that influence Thai rice business strategy 121
Assumption 4: Promotion is the factor that influence Thai rice business strategy 121
Conceptual Framework 122
Assumption 122
Methodology 123
Specific Process of research 123
1. Numbers of the Thai rice Business in Xi’an 123
3. Tools for research 125
4. Question Design and Validity 125
Content collecting and analyzing 128
Result 129
Discussion 132
Conclusion 135
References 136
ISSN19066244 (P); 25869620 (E)
點閱次數57
建檔日期2019.09.16










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序號
588034

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